While we were in Florida over March break, my husband and I came across the Garlic Dill Pickle Kraut made by Farmhouse Culture on one of our outings at Whole Foods. We all fell in LOVE with it (even my mom who’s a titch skeptical of all things sauerkraut). And not only were my boys not fighting me on eating their kraut, they were asking me for more!!! If you're new to sauerkraut or you still don’t *love* its traditional flavour, then dill pickle sauerkraut is your new BFF. I